Anti-Angiogenic Foods



Anti-Angiogenic Foods

Green Tea Red Grapes Lavender
Strawberries Red wine Pumpkin
Blackberries Bok choy Sea Cucumber
Raspberries Kale Tuna
Blueberries Soy beans Parsley
Oranges Ginseng Garlic
Grapefruit Maitake mushroom Tomato
Lemons Licorice Olive oil
Apples Turmeric Grape seed oil
Pineapple Nutmeg Dark chocolate
Cherries Artichokes Others
Preventing angiogenesis (formation of new blood vessels) by means of drugs and/or diet is a way to help prevent and treat cancer. It is interesting that a diet of anti-angiogenic foods is also found to reverse obesity in experimental animals.

You MUST WATCH this 20 minute video by Dr. William Li: Can we eat to starve cancer?

"Angiogenesis is a hallmark of cancer - every type of cancer." - Dr. William Li


Hugs, Debbie... aka the cancer warrior; soon to be survivor 

LIVESTRONG
I AM STRONG. I AM LOVED. I AM HEALTHY. WE WILL WIN!

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